Butter biscuits without gluten, eggs, milk - Natural 100g
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Product detailed description
corn starch, apple puree, sorghum flour, rice flour, thickener - guar gum, rice syrup - 29%, clarified GHÍ BUTTER 7%, phosphate-free baking powder, vanilla, flavoring| Energy value | 1481kJ/354kcal |
| Fats | 6.20g |
| of which saturated fatty acids | 3.50g |
| Carbohydrates | 77.00g |
| of which sugars | 22.60g |
| Fiber | |
| Protein | 2.60g |
| Salt | <0.01g |
Although we do our best to ensure that all product information is up-to-date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.
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