Catfish with pepper 15g South Bohemian Jerky

Product detailed description

We bring you a unique gourmet experience - dried and smoked African catfish meat from farms in Tábor, South Bohemia. This snack is made from 100% pure African catfish fillets, which ensures a full and intense flavor in every bite.

To make 100g of this jerky, 305g of raw fillets are used, which are lightly salted with sea salt and seasoned with pepper to highlight the natural flavor of the fish meat. This product is an ideal choice for lovers of authentic taste experiences.

INGREDIENTS: African catfish fillets, sea salt (305g of raw African catfish fillets were used per 100g of product). 

STORAGE:

• Store in a dry and dark place (+5°C to +30°C)
• Consume within 48 hours after opening

Warning: The white coating is not a quality defect. The oxygen absorber inside the packaging is not intended for ingestion.

Nutritional values ​​per 100 g

Although we make every effort to ensure that all product information is up-to-date and accurate, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.