Coconut biscuits without gluten, eggs and milk - Natural 150g
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Product detailed description
You can take delicious coconut cookies without gluten, milk and eggs with you to school, work or on a trip. Grated coconut 23%, corn starch, sorghum flour, rice semolina, thickener - guar gum, rice syrup - 21%, vanilla sugar with fructose (fructose 98%, Bourbon vanilla flavour - vanilla powder - 2%), phosphate-free baking powder.| Energy value | 1675kJ/420kcal |
| Fats | 14.90g |
| of which saturated fatty acids | 13.10g |
| Carbohydrates | 67.40g |
| of which sugars | 21.30g |
| Fiber | |
| Proteins | 4.00g |
| Salt | <0.01g |
While we make every effort to ensure that all product information is up-to-date and accurate, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.
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