Fine smoked sea salt 100g GREŠÍK
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Product detailed description
Beechwood smoked
It is especially suitable for steaks and meat, grilled vegetables, potatoes, eggs, soups and other dishes where a smoked taste is desired.
Ingredients: edible sea salt, smoked for 140 hours on beech wood
Country of origin: Greece
Although we do our best to ensure that all product information is up-to-date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.
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