Gluten-free baking powder for gingerbread 18 g BIO AMYLON
Code: 450013Product detailed description
This baking powder for gingerbread is one of the BIO product line from AMYLON. It will be appreciated especially by consumers interested in organic farming and a sustainable farming system. BIO food always undergoes a system of controls and certification that ensures its quality and allows them to bear this label.
Ingredients
Corn starch*, raising agents: potassium tartrate, sodium carbonates, gingerbread spices* (Cassia cinnamon*, cloves*, anise*, cardamom*, coriander*). *product of controlled organic farming
Storage
Store in a dry place.
Nutritional information per 100 g
| Energy value 1,048 kJ / 247 kcal | |
|---|---|
| Fats: | 1.6g |
| of which saturated fatty acids: | 0.3g |
| Carbohydrates: | 55.2 g |
| of which sugars: | 6.2 g |
| Proteins: | 1.3g |
| Salt: | 15.4g |
CZ-BIO-001
Although we strive to keep all product information up-to-date and correct, changes in composition and nutritional information may occur as a result of updating legal regulations. Therefore, please always read the product label and do not rely solely on the information provided on our website.
Additional parameters
| Category: | Sugar, Sweeteners and Syrups |
|---|---|
| Weight: | 0.018 kg |
| EAN: | 8594006668262 |
| Volume: | 18 g |
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