Gluten-free rice pasta spindles 300 g RISOLINO
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Product detailed description
Usage:
- with sauce - vegetable or cream, just pour the sauce over the cooked pasta and the meal is on the table quickly
- for dessert - you can make a great sauce from boiled fruit or just pour syrup over the pasta, sprinkle with cocoa or coconut
- baked - cooked, with vegetables and cream, you can bake them in the oven
- salad - mix the cooled pasta with beans, fresh vegetables, herbs and sour cream dressing
Risolino pasta is made from the highest quality long-grain rice and is therefore soft and tasty. It has a purely natural composition - rice, natural tapioca starch and a pinch of salt. If you follow the correct procedure, it will not boil or stick.
Ingredients
Rice flour, natural tapioca starch, salt, turmeric.
Storage
Store in a dry place away from substances with strong odors.
Nutritional information per 100 g
| Energy value 1,448 kJ / 346 kcal | |
|---|---|
| Fats: | 0.4g |
| of which saturated fatty acids: | 0.2g |
| Carbohydrates: | 82.3g |
| of which sugars: | 1.58g |
| Proteins: | 3.42g |
| Salt: | 0.49 g |
Although we strive to keep all product information up-to-date and correct, changes to the composition and nutritional information may occur due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.
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